Kenkey

Kenkey

Kenkey is basically fermented corn dough, water, and salt. This is a Ghana delicacy. Kenkey is typically eaten with tilapia, shito, pepper, and spices, similar to banku and tilapia. Kenke has a slight sour and corn taste. Sold in a pack containing 2 balls. Enjoy our AuntyB's Kenkey made in-House.

$8.00

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